Inagi City’s specialty product “Pear”
Updated: September 2, 2024
Inagi pear
When it comes to specialty products that Inagi is proud of, the first thing that comes to mind is Inagi pears.
The pears grown in the city are juicy and sweet, and are highly acclaimed for their crisp flesh.
During the season, various pears are sold directly at pear orchards in the city, and many people come all the way from outside the city to buy them, creating a huge buzz.
Pears from Inagi are also popular as gifts, and are shipped nationwide by home delivery.
Estimated harvest time
Direct sales store
Farmers market map
In mid-August, flags fly high above the pear direct sales stores.
There are nearly 70 direct sales outlets for agricultural products in the city.
Every year, the event is extremely lively, with people from inside and outside the city gathering to buy pears, grapes, vegetables, and more.
A PDF version of the farm shop map can be viewed here.
The latest information on Inagi pears can be found on the Inagi Pear Producers Association Official Website (external link) .
[Request] Regarding on-street parking
Many direct sales stores open in the city from August to October, which is the pear and grape harvest season.
We have many visitors, including from outside the city, and there is a lot of on-street parking for those who come by car.
On-street parking not only causes traffic congestion and hinders the passage of emergency vehicles, but also obstructs the passage of pedestrians and other people, which can lead to traffic accidents.
When coming to the farm store, please use public transportation whenever possible. If you come by car, please be considerate of neighboring residents and park in a paid parking lot.
We appreciate your cooperation so that Inagi City's specialty products can reach as many people as possible.
History of pear cultivation in Inagi City
Inagi City has a long history of pear cultivation, which is said to have begun around 300 years ago during the Genroku period, when Naganuma village magistrates Masuoka Heiemon and Kawashima Sajiemon traveled to Yamashiro Province (present-day southeastern Kyoto Prefecture) and brought back a pear seedling of the "Awayuki" variety and planted it.
In the mid-Meiji period, full-scale commercial cultivation was established, and currently the production volume exceeds 1,000 tons, and as the largest pear producing area in Tokyo, it continues to lead pear cultivation in the city. There are about 20 cultivated varieties, but currently four varieties, "Inagi, Niitaka, Hosui, and Kosui," account for 90% of the total.
Previously, pears grown in the Tama River area were sold as "Tamagawa Pears," but in order to differentiate from other cities, the Japan Patent Office approved the registration of "Inagi Pears" as a regional brand in 2006.
In recent years, urban agriculture has been facing a very tough situation, with a decline in the number of agricultural workers, a lack of successors, natural disasters due to global warming, etc. However, the research and efforts of pear farmers, and their desire to protect the important traditions built by their predecessors, are connecting the "Inagi Pear" brand, which is proud throughout the country, to the next generation.
Related information
Inquiries regarding this page
Inagi City Industry, Culture and Sports Department Economic Division
2111 Higashi-Naganuma, Inagi-shi, Tokyo
Phone: 042-378-2111 Fax: 042-377-4781